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Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. MORE+ LESS To Make Chicken Filling Ahead: prepare as directed in recipe. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.

Alright, don’t linger, let’s practice this chicken pot pie filling menu with 11 elements which are surely easy to acquire, and we have to process them at the very least through 8 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients of Chicken pot pie filling:

1. Provide Chicken
2. Get 1 Onion
3. Take Potatoes
4. Make ready for Carrots
5. Prepare 1 cup - Peas
6. Need Dania
7. Make ready to taste for Salt and pepper
8. Provide - Tomato paste
9. Make ready for Barbeque sauce
10. Require - Spices(chicken masala, paprika, Garam etc)
11. Need Broth(chicken/beef/vegetable)

It's cozy comfort food that's wonderful in the winter! If you're looking for a hearty recipe to make for dinner on chilly nights, this Chicken Pot Pie is fantastic. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken! - #Chicken Pot Pie Filling #RecipeOfTheDay #Chickenvegesfilling #Piefilling - Easy and delicious.

Chicken pot pie filling instructions:

1. In a non-stick saucepan, put a little cooking oil. Add your chicken and sprinkle some salt. Cover to cook for a while in it's juices.
2. Add your peas to the chicken.
3. Remove your chicken and set aside.
4. Meanwhile dice your carrots and potatoes and onions into really small cubes.
5. In the same saucepan, put your onions and a little oil. Sauté till translucent. Add your potatoes and carrots.
6. Shred your chicken.
7. Add to the mixture of carrots etc. Add your spices, tomato paste, Dania, BBQ sauce. Add some broth too.
8. Let the flavours fuse and allow to cool before you use it with dough or pastry.

Worth-a-try - Please like and subscribe to my channel. Ready to make a Chicken Pot Pie? Grab a quart or two from your pantry shelf. Before filling the pie crust, be sure to heat your pie filling on the stove top and add required amount of half-n-half to give your pie filing a creamy texture and. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.

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