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Ingredients - Selma’s Lemon Rosemary Chicken:

1. You need 1-2 lbs - Chicken breasts
2. Make ready 2 for lemons
3. Prepare 5 for garlic cloves (minced)
4. Take Rosemary
5. Get for Baby Potatoes
6. Provide for Salt
7. Make ready Pepper
8. Require - Optional
9. Need Onions
10. Get of Mushrooms

Selma’s Lemon Rosemary Chicken steps:

1. Preheat oven to 400
2. Cut up chicken breasts into cubes
3. Season with salt and pepper
4. Cut baby potatoes into half or quarters
5. Heat olive oil in pan
6. Once hot, add chicken breasts and cook for 3 minutes
7. Add potatoes to pot with chicken and cook for another 5 minutes
8. Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon)
9. Mix everything together and turn off stove
10. Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon)
11. Place in oven for 35 minutes
12. Serve with veggie of choice and enjoy :)

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