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How to Make Award-winning Chicken Kofta Curry

Maurice Terry   09/05/2020 09:24

Chicken Kofta Curry
Chicken Kofta Curry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken kofta curry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Kofta Curry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken Kofta Curry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken kofta curry using 18 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kofta Curry:
  1. Take For the koftas:
  2. Make ready 500 g chicken or turkey mince
  3. Make ready small handful of shredded fresh coriander
  4. Get 1 teaspoon oregano
  5. Get 1/2 red onion finely diced
  6. Get 1 garlic clove minced
  7. Take salt and pepper for seasoning
  8. Make ready For the curry sauce:
  9. Take 1 onion diced
  10. Prepare 1 pepper sliced
  11. Get 2 garlic cloves minced
  12. Prepare 3 teaspoons garam masala
  13. Prepare 1 teaspoon turmeric
  14. Prepare 1/4 teaspoon chilli flakes
  15. Prepare 2 x 400g can of chopped tomatoes
  16. Take 200 ml chicken stock
  17. Make ready 80 ml dairy free cream
  18. Make ready salt and pepper for seasoning
Instructions to make Chicken Kofta Curry:
  1. To make the meatballs: - Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the kofta ingredients - Shape into 12 koftas and place on the baking sheet - Bake in the centre of the oven for 20 minutes
  2. To make the sauce: - Place the olive oil in a large pan over a medium heat - Add in the garlic, garam masala, turmeric and chilli flakes - Cook for a couple of minute - Stir in the onions and peppers and saute for 5 minutes - Pour in the chicken stock and chopped tomatoes - Bring to the boil and simmer for 20 minutes - Stir in the dairy free cream, chicken koftas and season to taste - Divide between four bowls and serve with rice

So that is going to wrap it up with this special food chicken kofta curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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