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Step-by-Step Guide to Make Quick Mexican pie

Aaron Wood   16/04/2020 03:42

Mexican pie
Mexican pie

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

I love making impossible pies, they are so very easy. My mom was not a cook at all but she did like a very easy recipe. See more ideas about Cooking recipes, Mexican pie, Recipes. · There's no comparison: butter beats shortening for pie dough.

Mexican pie is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Mexican pie is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mexican pie using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican pie:
  1. Prepare 1 1 tube of ground turkey
  2. Prepare 1 can of Rotel
  3. Make ready 1 small container of sour cream
  4. Take 1 can of black beans rinsed
  5. Get 1 can of kernel corn
  6. Get 1 bag of Mexican shredded cheese
  7. Get 2 frozen pie crust

Maybe you were looking for American Pie? Mexican Pie is a Mexican gangster-without-a-gang who is currently in prison. As a child, growing up in Mexico City, Pie was a meek little boy. He never bullied small children at school.

Steps to make Mexican pie:
  1. Cook ground turkey fully
  2. Rinse black beans
  3. Stir all ingredients together and let simmer
  4. Put a layer of shredded cheese at the bottom of pie crust and add ingredients
  5. Let bake at 350 for 15 to 20 minutes or until crust has brown cheese has melted
  6. Let set and serve !

Speaking of people liking Mexican Polenta Pie, guess who else likes it? Except I'm not actually sure if they like-it-like-it, considering that I have yet to meet a Mexican-food-loving Filipino. Make crust: In a food processor, pulse graham crackers until fine crumbs form. Ground red pepper adds a subtle but distinct kick to the pie, while instant espresso powder intensifies the flavor. Fill a red wine glass to the top with ice cubes.

So that’s going to wrap this up for this special food mexican pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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