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Alright, don’t linger, let’s practice this spicy italian soup formula with 13 substances which are absolutely easy to have, and we have to process them at the very least through 2 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements Spicy Italian Soup:

1. Make ready 1 1/2 lb of Spicy Italian Sausage
2. Give 2 small - chopped onion
3. Get 2 clove of garlic
4. Provide 32 oz for canned tomatos
5. Take 1 1/4 cup - Dry Red Wine
6. Prepare 5 cup for Beef Broth
7. Need 1/2 tsp of dry basil
8. Make ready 1/2 tsp of dry oregano
9. Need 2 of zucchini
10. Need 1 - Bell Pepper
11. Make ready 3 tbsp chopped parsley
12. Make ready 2 cup Kale
13. Take 1 box portabella Ravioli

Spicy Italian Soup instructions:

1. Fry Italian Sausage. Strain one paper towel. Save about 2 tbs of oil for cooking Onions and garlic. Cook onions and garlic about 2 to 3 mins. Add wine, broth and tomato's. Bring to a boil. Next put in crockpot.. Add the rest of the veggies and seasoning. Salt and pepper as needed. Cook on low 4-6 hours. When ready add frozen Ravioli. Let cook until Ravioli is done.

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