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Stuffed Chicken Breasts cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could be shown at different formal occasions actually. I am certain you will see lots of people who just like the Stuffed Chicken Breasts dishes that you simply make.

Alright, don’t linger, let’s course of action this stuffed chicken breasts formula with 11 elements which are absolutely easy to acquire, and we have to process them at the very least through 2 methods. You should invest a while on this, so the resulting food could be perfect.

Composition of Stuffed Chicken Breasts:

1. Give 1 kg - Boneless chicken breasts flattened
2. Get 1 cup - Spinach leaves packed chopped
3. Make ready 4 tbsp for Sun dried tomatoes heaped chopped
4. Give 5 tbsp - Cream cheese heaped
5. Prepare 2 1/2 tbsp for Ricotta cheese
6. Require 3 tbsp of Chives finely chopped
7. Require 1 1/2 tsp for Minced garlic
8. Make ready 2 1/2 tsp for Crushed red chilli flakes
9. Give 1cup for Mozzarella cheese grated
10. Prepare to taste Course sea salt & pepper
11. Prepare 4-6 tbsp for Oil

Stuffed Chicken Breasts how to cook:

1. Season the chicken breasts with sea salt and pepper powder. - Mix together all the ingredients except chicken and oil. - Divide the mixture equally into the number of chicken breasts. - Place one portion of the stuffing on one flattened chicken breast piece. - Gently but tightly roll the chicken breasts and fasten with toothpicks. Make sure the breasts are sealed on all sides.
2. Stuff and roll each chicken breasts in the same manner. - In a skillet heat oil. Gently place the chicken rolls. Sear on high heat until slightly browned all around. - Preheat oven to 180°C. - Place the chicken rolls in an oven proof dish and bake for 15 minutes or until chicken is done. - Remove the rolls to a chopping board and let rest for 5 minutes. - Gently slice the chicken rolls and serve.

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