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This Mexican quinoa bake will please vegetarians and meat-eaters alike - fluffy quinoa with enchilada sauce, beans, veggies and a crispy, cheesy topping! Jump to Recipe Pin Recipe Rate this Recipe. This Cheesy Mexican Quinoa recipe is perfect for a quick, healthy dinner.

Alright, don’t linger, let’s task this cheesy mexi-quinoa bake formula with 13 components which are surely easy to obtain, and we have to process them at the very least through 8 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients Cheesy Mexi-Quinoa Bake:

1. Get 1 lb lean ground beef
2. Provide 1 - small onion, diced
3. Require 1 - Poblano pepper, diced (or small green pepper)
4. Prepare 1 cup for corn (2 Cobbs or lil less than 1 can)
5. Prepare 1/2 cup of halved cherry tomatoes
6. Prepare 1 cup for quinoa
7. You need 2 cup - chicken stock or water
8. Get 1 tsp paprika
9. Make ready 1/2 tsp cayenne pepper
10. Get 1 tbsp chili powder
11. Prepare 1 tsp - garlic powder
12. Prepare 1/2 cup - +1 tbs of salsa (any kind, hot or mild)
13. Make ready 1/2 cup - Or more (if you'd like) of Mexican blend shredded cheese

The best part is that you don't need to cook the quinoa beforehand, which saves you time and also means fewer dishes to clean. Quinoa Enchilada Casserole - A lightened-up, healthy enchilada bake that you can enjoy guilt-free, chockfull of quinoa, black beans I think it's safe to say that I have somewhat of a love affair with Mexican food. Whether it's fish tacos, cheesy enchiladas or a giant. Combine beans, corn, peppers, chili powder, and cumin in the same bowl and set aside.

Cheesy Mexi-Quinoa Bake steps:

1. In a pot combine quinoa and chicken stock and cook 15-20min then set aside
2. In a pan, brown ground beef then drain some (not all) the fat.
3. Add onions to ground beef and cook for about 3 min, then add the chili powder, cayenne, paprika, garlic powder and mix.
4. Add the poblano and cherry tomatoes, stir and season with salt and pepper.
5. Add the corn and quinoa and mix to combine. Then stir in the salsa.
6. Transfer everything to a lightly sprayed/greased casserole/baking dish and sprinkle top with cheese.
7. Bake in 400°F oven for 15 or 20 min until the cheese is melted and bubbly.
8. Serve with avocado slices, and lime wedges 😉 (sour cream would be great too)

This incredible Cheesy Quinoa Enchilada Bake is an absolutely delicious vegetarian meal. Full of protein-packed quinoa and black When dinnertime comes, you'll have a clean kitchen and an absolutely delicious Mexican inspired meal that's sure to please healthy. This vegetarian skillet is an easy quinoa casserole made meatless! It's a cheesy Mexican quinoa casserole with salsa, corn and black beans for a fiesta of flavors! Southwestern quinoa bake Fried Thai quinoa Arugula and quinoa.

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