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Recipe of My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings Delicious

Lucile Weber   04/07/2020 19:53

My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings
My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings

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Ingredients My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings:
  1. Take - Meat and Fish
  2. Need 1 of Thinly-sliced pork or beef
  3. Need 1 of Canned tuna mixed with mayonnaise
  4. Prepare 1 Cod roe mixed with mayonnaise
  5. Take 1 of Negitoro (minced fatty tuna with green onions)
  6. Need 1 Salmon
  7. Need 1 of Cheese, etc.
  8. Need of Vegetables
  9. Provide 1 of Cucumber
  10. Provide 1 for Avocado
  11. Give 1 of Shiso leaves, etc.
  12. Make ready for ★Others
  13. Give 1 - Nori seaweed
  14. You need 1 - Cooked rice
  15. Prepare 1 of Soy sauce
  16. Need 1 - Mayonnaise
  17. Need 1 Wasabi, ra-yu, etc.
My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings instructions:
  1. If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through.
  2. If using pork, sprinkle with salt and pepper and leave to rest for a bit. Mince some garlic and fry over low heat. Add the pork and when cooked, add some soy sauce to season.
  3. In order from top to bottom: Cheese, shiso leaves, and salmon.

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