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Ingredients requirements - Italian Sausage Spinach Ricotta Cheese Pizza:

1. Make ready of Italian
2. Make ready 2 - Betty Crocker Pizza Crust
3. Need 1 cup for Ricotta Cheese
4. Get 1/2 can for Italian Style Diced Tomatoes
5. Take 1 packages Frozen Spinach, Thawed
6. Give 1 Mozzarella Cheese
7. Provide 1 - Parmesan Cheese
8. Get 5 - Italian Sausages, Chopped and Browned

Italian Sausage Spinach Ricotta Cheese Pizza instructions:

1. Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
2. Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
3. Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
4. Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
5. Put diced tomatoes from can over top of spinach and sausage.
6. Sprinkle with parmesan cheese and mozzarella cheese.
7. Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!

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