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Recipe of Brenda's Stuffed Shells Ultimate

Viola Santiago   04/09/2020 04:52

Brenda's Stuffed Shells
Brenda's Stuffed Shells

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Alright, don’t linger, let’s plan this brenda's stuffed shells menu with 12 elements which are surely easy to obtain, and we have to process them at the very least through 7 actions. You should invest a while on this, so the resulting food could be perfect.

Composition Brenda's Stuffed Shells:
  1. Make ready 12 oz - box jumbo shells
  2. Prepare 1 lb mild Italian sausage links
  3. Make ready 1 small pkg frozen chopped spinach
  4. Require 1 medium for onion, chopped
  5. Prepare 5 clove for garlic, minced
  6. You need 1 lb of sliced mushrooms
  7. Get 2 cup - mozzarella, Monterrey jack or provolone, grated
  8. Make ready 1/4 cup parmesan or fontina + more for topping
  9. Get 2 - eggs
  10. Provide 2 jars Alfredo sauce
  11. Prepare 15 oz of ricotta
  12. Prepare 1 1/2 tbsp of Italian seasonings
Brenda's Stuffed Shells start cooking:
  1. Preheat oven to 350°F
  2. Boil noodles to al-dente, drain and cool till easy to handle.
  3. Brown sausage, then saute onions, mushrooms, and garlic till soft. Stir in seasoning.
  4. Whisk eggs, mix in ricotta. Stir in cheeses and spinach. Mix in cooled sausage, onion mixture.
  5. Stuff the shells with mixture and place in baking dish with 2 cups of Alfredo sauce in bottom of dish.
  6. Cover with remaining sauce and sprinkle with more grated cheese & seasoning if desired.
  7. Bake 10-15 minutes covered with foil, then remove foil and bake another 5-10 minutes until top is slightly browned.

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