Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, persian chicken/meat balls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Persian Chicken/meat balls is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Persian Chicken/meat balls is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have persian chicken/meat balls using 20 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Persian Chicken/meat balls:

1. Get Ingredients for beef kebab balls
2. Get 300 g ground beef
3. Make ready 1 onion grated
4. Make ready 1 Tbsp cream
5. Get 1 Tbsp saffron water
6. Prepare 2 Tbsp finely chopped parsley
7. Get 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
8. Get Bread crumbs
9. Take to taste Salt- chili powder
10. Take Oil
11. Make ready Ingredients for chicken kebab balls
12. Get 300 g minced chicken or Turkey
13. Get 1 onion grated and squeeze out all the juice
14. Make ready 1 Tbsp cream
15. Prepare 1 Tbsp saffron water
16. Get 2 Tbsp finely chopped parsley
17. Make ready 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
18. Prepare Bread crumbs
19. Get to taste Salt- chili powder
20. Take Oil

Instructions to make Persian Chicken/meat balls:

1. Combine bread, ground beef, chopped parsley,
2. One grated onion, cream, spices and saffron water in a large bowl and mix well.
6. Make into small balls. Roll each ball in bread crumbs. Repeat all process with minced chicken as well.
8. Thread alternatively one meat ball one chicken ball onto wooden skewers. Place them in the fridge for an hour.
9. Then, heat the oil in a large skillet. Fry meat balls and chicken balls. Cover the skillet while kebabs are cooking, so that they hold their shape. When meat balls are brown remove from the heat and serve it with bread, rice or spaghetti.
19. Ingredeints

So that’s going to wrap it up for this special food persian chicken/meat balls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!