Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chili’s copycat cajun chicken pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chili’s Copycat Cajun Chicken Pasta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chili’s Copycat Cajun Chicken Pasta is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:

1. Take 1 small tomato, diced
2. Take 1 pint heavy whipping cream
3. Take 1/2 box penne pasta
4. Make ready 1 tbsp fresh minced garlic
5. Take 3 tbsp unsalted butter, divided
6. Get To taste salt
7. Make ready To taste pepper
8. Make ready 3 cups fresh grated parmesan cheese, divided
9. Get 1.5 pounds chicken breast
10. Make ready To taste cajun seasoning

Steps to make Chili’s Copycat Cajun Chicken Pasta:

1. Cook pasta per package instructions. Set aside.
2. Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
3. Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
4. Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
5. Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
6. Serve with garlic toast and a side salad and enjoy!

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