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This Chicken Tortilla Soup does not taste like healthy food, even though it is and is packed with veggies. Genius…quick soup plus a great easy way to cook chicken with no fuss. I love making Chicken Tortilla Soup because it's filled with lots of veggies, beans and chicken and my family devours it.

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Composition of Lauren's Chicken Tortilla Soup:

1. Need 3 tbsp butter
2. Prepare 4 for chicken thighs (boneless skinless)= I boil mine
3. Provide 5-6 of garlic cloves (minced)
4. Need 1 for medium onion (chopped)
5. Take 2 tbsp flour
6. Make ready 14 oz of can chicken broth
7. Make ready 4 cups - milk (I use Horizon organic 2%)
8. Get 1 cup of prepared salsa
9. Make ready 1 (15 oz) can black beans
10. Prepare 1 (15 oz) can corn
11. Take 2 tbsp of cumin
12. Prepare 1 (15 oz) - can cream of chicken soup
13. Take 1 tsp taco seasoning
14. Need 1 tsp for oregano
15. Prepare 1 packet for ranch seasoning mix

Chicken Tortilla Soup - A quick and easy, no-fuss chicken tortilla soup with so many amazing flavors! Frank, I am aware that chicken tortilla soup does not include pasta, but please understand that I have not once mentioned in this post nor in the description that this is an authentic chicken. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made. Drop your dinner plans and make it tonight!

Lauren's Chicken Tortilla Soup process:

1. Melt the butter in a large pot over medium heat. Add the onion and garlic and saute until softened.
2. Add the flour and stir well. Cooking for 1 more minute.
3. Add the broth and the milk.
4. Stir in the cream of chicken soup, salsa, chicken, beans, corn, cumin and oregano seasoning. ((I make my own salsa. So that's the prepared salsa I use.)) Add salt if needed.
5. Add tortilla strips, sour cream and shredded cheese. I use fritos and crush them up in a bag and add garlic powder to them.

Lemon juice brightens the flavors in this chicken, corn and salsa soup seasoned with cumin and chili powder. Garnish with tortilla chips, grated cheese and a dollop of sour cream. Serve, topped with crushed tortilla chips if desired. Relatively quick, easy and made with ingredients that I always have on hand. Made exactly as written with the exception of substituting a.

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