Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, red poha. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Poha is a famous and most common breakfast eaten all over in India. Here is another variant of poha and that is Red Rice Poha. It is healthier, tastier, and organic This recipe of poha is cooked with subtle tempering of herbs and spices.

Red poha is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Red poha is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook red poha using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red poha:

1. Get 200 gm red poha
2. Make ready 100 gm Mushroom
3. Take 50 gm baby corn
4. Get 10 gm each.chopped carrots, capcicum,.beans and peas
5. Make ready 50 gm small pieces of Tofu/paneer
6. Make ready 2 green chillies
7. Take 5-6 curry leaves
8. Get 2 chopped tomatoes
9. Prepare 1 lemon juice
10. Get 1/2 spoon mustard seeds
11. Prepare 1 tsp black pepper powder
12. Make ready 1 small onion
13. Take 1 Spoon peanuts
14. Prepare 2 spoon Oil

Here is how to make it. Kanda Poha or Onion Poha is a very popular breakfast dish in Maharashtra. Red poha or red rice flakes is nothing but flattened rice made from red rice. Red poha nutrition value is high compared to white rice flakes.

Instructions to make Red poha:

1. Heat oil..add mustard seeds..and curry leaves..then add onions, saute till light pink.
2. Add tomatoes..and green chillies saute..2 minutes.
3. Add socked poha, salt turmeric powder..black pepper powder, mix well.
4. Add vegetables and peanut, cover with a lid cook for 10 minutes.
5. In last mix lemon juice.
6. Serve healthy poha,. Garnish with coriander leaves

It has health benefits in terms of having more iron content and is also easy to digest. Rice flakes also goes by the name flattened rice, beaten rice, poha, atukulu, aval and avalakki. Red Rice Poha Recipe - Red Rice Poha Recipe: Poha is a popular breakfast option all across the country. Here is a healthier poha recipe made with red rice poha. It has poha made from red rice that goes through less processing as compared to the other and has countless health benefits.

So that is going to wrap this up for this exceptional food red poha recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!