Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed peppers with ground turkey. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I love stuffed peppers stuffed with just about anything, but these turkey stuffed peppers filled with ground turkey and brown rice are my favorite! You may have tried my Sante Fe Turkey Stuffed Peppers, Chicken Taco Chili Stuffed Peppers, and of course the popular Stuffed Pepper Soup! This delicious ground turkey stuffed peppers recipe is a healthy alternative to traditional stuffed peppers.

Stuffed Peppers with Ground Turkey is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Stuffed Peppers with Ground Turkey is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed peppers with ground turkey using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers with Ground Turkey:

1. Take 6 medium bell peppers (any color)
2. Get 2 cups finely chopped onion (divided)
3. Get 5 medium finely chopped garlic (divided)
4. Make ready 1/3 cup finely chopped parsley
5. Get 1 1/2 tbs chopped dill (I use dried)
6. Make ready 28 oz canned crushed tomatoes (divided)
7. Get 3/4 cup uncooked brown rice (minute rice)
8. Take 1.2 lbs ground turkey (Aldi)
9. Take 1 1/2 tsp salt
10. Take 1/2 tsp black pepper
11. Take 1 tbs olive oil

Crockpot Mexican Stuffed Peppers with Ground TurkeyThe Family Freezer. How to make ground turkey stuffed peppers. Prep the ground turkey stuffed peppers in advance. Prepare them and cover with foil, then refrigerate until you are ready to bake.

Instructions to make Stuffed Peppers with Ground Turkey:

1. Preheat oven 375 degrees. Coat 8x8 baking dish with cooking spray.
2. Filling in a large mixing bowl, combine 1 cup of onion, 2 cloves garlic, 3/4 tsp. salt, 1/4 tsp. pepper, 1/2 cup tomato, 1/3 cup parsley, 1 1/2 tsp dill, rice, and turkey.
3. In a medium nonstick skillet, heat oil over medium heat. Add in remaining onion and cook for 3 minutes or until translucent. Add remaining garlic. Cook for another 30 seconds. Stir in remaining ingredients, tomatoes, salt, pepper. Bring to boil. reduce heat low for 5 minutes at medium-low.
4. Place 1/2 cup of cooked tomato sauce on the bottom of the baking dish. Loosely stuff peppers. Add tops back on top of the peppers, Add remaining tomato sauce over peppers in baking dish.
5. Cover dish tightly with foil, bake until peppers are tender and rice is fully cooked. This should take about 90 minutes.
6. Add parmesan cheese and or hot pepper flakes for more flavor.

Ground turkey stuffed peppers are a favorite traditional Italian-style meal turned healthy! Who else remembers growing up eating stuffed peppers with rice? My mother always made them with the whole green bell pepper standing upright loaded with rice, cheese, meat and pasta sauce… then more. How to Make Ground Turkey Italian Stuffed Peppers. This recipe came out even more delicious than I could've imagined!

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