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Ingredients for My Slow cooked Chicken Parmesan Pasta. Just Dig In!! 💖:

1. Take 2 for Chicken Breasts
2. Require 1/2 tbls Basil
3. You need 1/2 - Onion chopped
4. Get 1/2 tsp oregano dried
5. Give 1/2 tsp of parsley dried
6. Take 1/4 tsp of Red Pepper flakes
7. Provide 1 tbls of parsley fresh leaves
8. You need 1 Tin for crushed Tomatoes
9. Require 1 pinch of Sea salt
10. Make ready 100 g - Pasta twistsl
11. Make ready 1/2 tsp pinch cracked Black Pepper
12. Make ready 3/4 cup for Mozzarella Soft Cheese
13. You need 2 tsp Parmesan grated Cheese

My Slow cooked Chicken Parmesan Pasta. Just Dig In!! 💖 how to cook:

1. Season chicken with salt and pepper, to taste. Place chicken into a 3 litre slow cooker
2. In a large bowl, combine crushed tomatoes, onion, basil, oregano, parsley and red pepper flakes, if using. Stir into the slow cooker and gently toss to combine. Cover and cook on low heat for 4 hours.
3. At the end of cooking time Remove chicken from the slow cooker and shred, using two forks.
4. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Stir pasta and chicken into the slow cooker; top with cheeses. Cover and cook on low heat for an additional 10-20 minutes, or until the cheeses have melted.
5. Cheeses
6. Serve immediately, garnished with fresh Parsley or grated mozarella cheese.

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