Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, stuffed pepper soup - slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed Pepper Soup - Slow Cooker is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Stuffed Pepper Soup - Slow Cooker is something that I have loved my entire life.

Slow Cooker Stuffed Pepper Soup is made with ground beef, bell peppers, onions and tomato sauce. Part of the reason I almost never make stuffed peppers for us at home is the frustrating process of cooking them. Between the browning and stuffing of the bell.

To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed pepper soup - slow cooker using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed Pepper Soup - Slow Cooker:

1. Get 1 tbsp. olive oil
2. Make ready 1 lb. ground beef (or ground turkey)
3. Prepare 1/2 yellow onion, diced
4. Get 2 large bell peppers, diced
5. Make ready 3 cloves garlic, minced
6. Prepare 1 can (28 oz.) unsalted crushed tomatoes
7. Make ready 1 can (15 oz.) fire roasted diced tomatoes
8. Take 1 can (8 oz.) unsalted tomato sauce
9. Get 3 cups unsalted chicken or beef broth
10. Make ready 2 tsp. each Italian seasoning, brown sugar, Worcestershire sauce
11. Make ready 1 tsp. salt
12. Prepare 1/2 tsp. each pepper, smoked paprika, dried basil
13. Make ready Cooked rice, for serving (or different grain of your choosing)

After browning ground beef, onions, red and green peppers, and garlic on the stove, transfer everything to your slow I like using a mix of green and red bell peppers in this slow cooker stuffed pepper soup, but you're welcome to use all. I tasted stuffed pepper soup for the first time several years ago at a restaurant in northern Wisconsin and was immediately smitten. You could substitute ground turkey if you wanted. Or turn it into a vegetarian slow cooker stuffed pepper soup by using veggie crumbles.

Steps to make Stuffed Pepper Soup - Slow Cooker:

1. In a large skillet, heat the olive oil over medium heat. Once it's hot, add the ground meat and cook until it is browned throughout. Drain any excess fat if needed.
2. Grease your slow cooker and place all the ingredients EXCEPT for the rice. Stir everything well and then place the lid on and set the heat to low for 5-6 hours.
3. To serve, stir in some hot, cooked rice (or other grain) into individual bowls and top with some shredded cheddar cheese and enjoy!
4. You could also stir the rice into the soup and serve it that way, but since we usually have leftovers, I prefer to store the soup and rice separately so the rice doesn't absorb the majority of the liquid.

When I make this Slow Cooker Stuffed Pepper Soup I can serve everyone bowls of soup, a side of crusty wheat bread, these Simple Garlic Parmesan Green Beans and a side salad and call it a day. Stuffed peppers can be made in a variety of ways using ground beef, sausage, turkey or vegetarian. With all the flavors of traditional stuffed peppers, but with much more ease, try this Slow Cooker Stuffed Pepper Soup! Two things came together to make this soup happen. First, I keep getting a ton of peppers in my CSA box.

So that is going to wrap it up with this exceptional food stuffed pepper soup - slow cooker recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!