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Alright, don’t linger, let’s plan this stove top buttered chicken w/ lemon zested angel pasta formula with 7 materials which are definitely easy to receive, and we have to process them at the very least through 5 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients for Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta:

1. Get 6 boneless chicken breast
2. Get 1 teaspoon for garlic
3. Take 3 tablespoons - butter
4. Make ready 1 teaspoon of oregano
5. Provide Dash - pepper/salt (barely)
6. Prepare 1 teaspoon for parsley
7. Take 4 servings of angel pasta

Stove Top Buttered Chicken w/ Lemon Zested Angel Pasta making:

1. Melt butter and add garlic, pepper, oregano.
2. Once melted add chicken. Occasionally check the bottom part and use a spoon to coat the top of the chicken with the melted buttery mixture. Cook throughly (no salmonella over here boo!)!
3. While chicken is cooking cook pasta according to package. But I add parsley to the pasta as it’s cooking (like a dash). Cook according to the thickness of the chicken! It should look like this afterwards
4. Pasta should be done! Drain and add a bit more parsley and butter to the pasta with a pinch of lemon zest (shaved lemon) or substitute with a teaspoon of lemon juice. Mix until fully coated.
5. Serve with Cesar Salad!

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