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Alright, don’t linger, let’s course of action this chicken bacon arepas formula with 12 substances which are definitely easy to obtain, and we have to process them at the very least through 9 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements of Chicken Bacon Arepas:

1. Require 1/2 packages - P.A.N corn flour
2. Give 1 tbsp olive oil, extra virgin
3. You need of warm water
4. Provide 4 of chicken breasts
5. Prepare 1 onion, chopped
6. Provide 1 can for sweet corn, drained
7. You need 8 slice of crunchy fried bacon
8. Make ready 1/2 cup mayonnaise
9. Make ready 1 cup of cheese shreeded
10. Require salt
11. Give - ground black pepper
12. Get vegetable oil

Chicken Bacon Arepas process:

1. In a bowl with the flour, oil and a dash of salt whisk and and the water until Forming a paste. Set aside.
2. In a pot boil your chicken breats. Add salt, pepper and half of the onion.
3. Let the chicken cool down and shred it as much as possible.
4. Add the corn, the bacon cutted in 1cm piece. The mayo and the cheese and mix it. Add salt or pepper if necessary
5. In pan heat enough oil so you can fry the arepas.
6. Take a fust fill of corn mix. Make a ball. Then do patties thick enough so you can cut them in the middle like they where hot dogs buns.
7. Fry the arepas until golden and crispy outside.
8. Cut the arepas and you can either take out the inside or eat it. (Depends on you).
9. Fill the arepas with the chicken paste. Serve and enjoy!!

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