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Chicken Fried Rice cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you very easily, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken Fried Rice dishes you make.

Alright, don’t linger, let’s practice this chicken fried rice menu with 12 materials which are surely easy to obtain, and we have to process them at the very least through 8 ways. You should commit a while on this, so the resulting food could be perfect.

Ingredients Chicken Fried Rice:

1. Prepare 3 portions rice
2. Take 2 cm - ginger
3. Make ready 2 cloves of garlic
4. Require 1 - chilli
5. Need 4 - spring onions
6. Make ready 6 sweet baby corns
7. You need 1 of bigger carrot
8. Prepare 300 g chicken breast
9. Make ready - Salt
10. You need - Pepper
11. You need 3 spoons light soy sauce
12. Take 2 spoons for sesame seed oil

Chicken Fried Rice steps:

1. Start boiling rice and chop ginger, garlic and chilli into small pieces and start frying them in a wok.
2. Dice the chicken into small pieces.
3. Meat goes into the wok, season with salt and pepper.
4. Prepare spring onions, sweet baby corn and carrot, chop them all into small pieces.
5. Turn the meat in the wok so it starts cooking from the other side and add all the vegetables that you have prepared. Little more salt here.
6. Stir fry the whole mixture until the meat and the vegetables are cooked and then add your cooked rice and stir fry for another minute.
7. Take the wok of the heat and add 3 spoons of soy sauce and 2 spoons of sesame oil. Make sure to mix it properly inside the wok so the oil and the sauce spread evenly.
8. Enjoy your meal :)

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