Easiest Way to Make Any-night-of-the-week Albondigas Soup
Leon Baldwin 13/07/2020 13:56
Albondigas Soup
Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, albondigas soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Albondigas Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Albondigas Soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook albondigas soup using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Albondigas Soup:
Get Meatballs
Prepare 2 lb turkey, ground
Get 2 clove garlic, minced
Take 2 tbsp ground cumin
Make ready 2 tbsp dried orgegano
Take 1 tbsp black pepper
Prepare 1/4 tsp cayenne pepper
Take Soup
Prepare 1 shallot, minced
Take 3 clove garlic, minced
Make ready 4 tbsp extra virgin olive oil
Take 5 carrots, chopped
Get 4 cup cabbage, shredded
Prepare 2 1/2 cup diced tomatoes
Prepare 6 cup chicken broth
Make ready 3 cup water
Prepare 1 tbsp cumin
Take 1 tbsp dried oregano
Take 5 oz El Pato Jalapeno Salsa
Get Optional Toppings (after soup has been cooked)
Make ready 1 cilantro
Get 1 avocado
Steps to make Albondigas Soup:
In large bowl, mix all meatball ingredients and set aside.
In large soup pot, sauté the shallots and garlic in the olive oil until shallots are translucent.
Add the carrots, cabbage, tomatoes, chicken broth, water, cumin,and oregano, mix well and bring to boil.
Using your hands, form the meat into golf ball size meatballs and gently drop into the boiling soup. Turn the heat down to medium low and simmer for 20-25 minutes, stirring occasionally (gently not to break apart the meatballs).
Add El Pato, stir and simmer for another 5 minutes..
Serve with cilantro and/or avocado.
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