Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken and spinach enchilada dinner casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken and spinach enchilada dinner casserole is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken and spinach enchilada dinner casserole is something which I’ve loved my whole life. They are fine and they look wonderful.

This lasagna-inspired stacked enchilada casserole is filled with juicy pulled chicken and plenty of healthy spinach. Green enchilada casseroles are one of my favorite simple meals to to make since most of the preparation is done ahead of time when I make big batches of homemade chicken broth. I freeze any excess chicken meat and broth so it's simple to grab, defrost, and use on our busier days.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and spinach enchilada dinner casserole using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and spinach enchilada dinner casserole:

1. Make ready 2-3 boneless skinless chicken breast, cooked & shredded
2. Get 1 onion, chopped
3. Prepare 1 can cream of mushroom soup
4. Get 1 can cream of chicken soup
5. Prepare I can Rotel, with lime & cilantro
6. Make ready Fresh baby spinach
7. Take 3-5 cloves garlic, minced fine
8. Take 1 tbsp. cumin
9. Get Shredded jack or cheddar cheese, enough to cover the top of dish
10. Take Corn or flour tortillas, I thought I had corn but I had flour. Worked very well

Roll chicken strips and cheese in tortillas and top with a creamy spinach sauce for this enticing casserole. This makes a great dish for pot lucks! Everything You Love About Chicken Enchiladas And Casseroles Combined Into One Tasty Dinner Dish. This Simple Recipe Is A Crowd Pleaser And Will Become One Of Your Weekly Dinner Rotations.

Steps to make Chicken and spinach enchilada dinner casserole:

1. Mix shredded chicken, the soups, the Rotel, onion, cumin, & garlic, in a large bowl. Spray cooking spray in a large Pyrex baking dish.
2. Put one third of mixture in the baking dish then layer the tortillas,chicken mixture, & spinach, repeat till all mixture is used. Top with cheese. Bake at 350 degrees for 30 minutes.

This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled. My kids love this chicken enchilada casserole and I bet yours will too! This was a total hit on my dinner table. Of course, my kids will gobble up anything. Throw everything into a casserole dish uncooked (that's right…UNCOOKED) and you've got yourself dinner for the entire family.

So that’s going to wrap it up for this exceptional food chicken and spinach enchilada dinner casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!