Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken breast casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Breast Casserole is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Breast Casserole is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken breast casserole using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Breast Casserole:

1. Take 2 Chicken breasts (skinned and each cut into 4 pieces)
2. Prepare 2 Large potatoes (cut into bitesize cubes)
3. Make ready 3 Garlic cloves (sliced)
4. Get 1 Green pepper (cut into bitesize pieces)
5. Take 1 Glass white wine
6. Get Olive oil
7. Make ready 1 ⁄2 Tsp Yellow food colourant
8. Prepare 1 ⁄2 Tsp Chicken seasoning powder
9. Get Salt (to your own liking)

Instructions to make Chicken Breast Casserole:

1. 1: Grab a large cooking pot and cover the base with olive oil. Heat up and add the garlic and green pepper. Fry until golden brown and the take them out and leave them on a plate to one side.
2. 2: Add the chicken to the same cooking pot and fry until golden brown. Then add the garlic and green pepper, the yellow food colourant, chicken seasoning and salt. Add the wine and stir so everything is well mixed together. Gently boil for around 10 minutes until the wine has nearly all evaporated and you are left with a thickish sauce.
3. 3: Grab a frying pan and fry the potatoes until they are golden brown and then add them to the pot of chicken. Mix well, cover with lid and leave aside for 5 minutes before serving. - - 4: Enjoy…

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