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Ingredients for Fava Bean Spread on a Flat Bread with Prosciutto:

1. Give 2 cup - fresh or frozen fava beans (I used frozen)
2. Get 1/2 small for red or green apple core taken out
3. Need 1 small lemon (get 2 tsp zest & 1 tblsp juice from it)
4. Provide 3 tbsp for olive oil
5. Give 1/2 tsp for prepared mustard
6. Provide 8 slice - of flatbread
7. Take 8 slice of prosciutto (thin slices of ham, roast beef, pastrami, or smoked salmon can be used for variation)

Fava Bean Spread on a Flat Bread with Prosciutto making process:

1. boil beans in water for 3 minutes until tender but still firm
2. rinse in cold water
3. in a blender pulse beans, oil, lemon zest & juice, half apple and mustard till mixture is creamy but chunky
4. spread fava bean mixture onto flatbread, top with slice of prosciutto or topping of choice

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