Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, crispy egg noodles with chinese style pork gravy ราดหน้าหมู 🍜. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜 is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜 is something that I have loved my entire life.

ราดหน้าหมูนุ่ม Noodles with Pork in Gravy Sauce (Rad-Na Moo Noom) A delicious and comforting Chinese inspired dish of chowmain that Thai people adopted and adapt to our own Thai taste. Delicious crispy egg noodles with aroma gravy sauce.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crispy egg noodles with chinese style pork gravy ราดหน้าหมู 🍜 using 23 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜:

1. Get Crispy noodles
2. Prepare 200 g fresh egg noodles
3. Make ready 2 cups vegetable cooking oil
4. Get Sauce mix
5. Take 2 tbsp oyster sauce
6. Prepare 1 tbsp fishsauce
7. Take 1 tbsp light soy sauce
8. Take 1/4 tsp sesame oil
9. Take 1 tsp sugar
10. Make ready 1 tsp White ground pepper
11. Prepare 1 cup chicken stock or water
12. Get 1 tbsp fermented bean or miso paste
13. Take 3 tbsps cornflour
14. Prepare Stir fried gravy sauce
15. Take 200 pork loin or chicken, thinly sliced
16. Prepare 1 tbsp vegetable cooking oil
17. Make ready 2 garlic cloves, finely chopped
18. Make ready 1/2 Chinese cabbage, sliced
19. Take 1 carrot, sliced
20. Get 1 handful baby corn, cut in halves
21. Make ready 1 handful Pea snaps
22. Get 1 handful broccoli, chopped
23. Prepare 1/2 cup (125 ml) water

Addictively delicious 😋 #noodles #ราดหน้า #dinn. Crispy egg noodles with Chinese style pork gravy- Lard Nha Muu (ราดหน้าหมู). A delicious and comforting Chinese inspired dish of chowmain that Thai people adopted and adapt to our own Thai taste. Delicious crispy egg noodles with aroma gravy sauce.

Instructions to make Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜:

1. Mix the Sauce mixture together, leave it aside.
2. CRISPY NOODLES - Add vegetable cooking oil on a medium heat wok.
3. Divide noodles into 2 nest then put it on the wok with hot oil.
4. Use specular separate your noodles a little then turn over. Once both side cooked and noodles puffed up take it out and place on to kitchen towel line plate. Repeat method for the second noodles
5. STIR FRY TOPPING GRAVY - 1. Add an extra 1 tbsp oil on the high heat wok. Add garlic and cook for 30 seconds.
6. Add pork or chicken and cook until nearly all cooked then ass carrots, broccoli, baby corn and cook for 30 second.
7. Add chinese cabbage and pea snaps, cook for 1 minute until they start to wilt.
8. Add chicken broth then Sauce mix and stir. Let it simmer for 1 - 2 minutes until the Sauce thickens then add a little bit of water and let it cook for about 30 seconds to form a gravy consistency
9. TO SERVE - * Place a noodle nest on the plate, then spoon over the gravy sauce onto the middle of the noodles. Serve immediately to keep it crunchy! You can top it up with pickle chilli.

Addictively delicious 😋 #noodles #ราดหน้า #dinn. Crispy egg noodles with Chinese style pork gravy- Lard Nha Muu (ราดหน้าหมู). A delicious and comforting Chinese inspired dish of chowmain that Thai people adopted and adapt to our own Thai taste. Delicious crispy egg noodles with aroma gravy sauce. Addictively delicious 😋 #noodles #ราดหน้า #dinn.

So that’s going to wrap it up with this special food crispy egg noodles with chinese style pork gravy ราดหน้าหมู 🍜 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!