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Steps to Prepare Homemade Thai Peanut Sriracha Chicken

Russell Simpson   04/05/2020 14:02

Thai Peanut Sriracha Chicken
Thai Peanut Sriracha Chicken

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai peanut sriracha chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai Peanut Sriracha Chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Thai Peanut Sriracha Chicken is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai peanut sriracha chicken using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Peanut Sriracha Chicken:
  1. Take 1 1/2 lb sliced boneless, skinless chicken breast
  2. Make ready 2 tbsp vegetable oil
  3. Get sauce
  4. Prepare 1 cup creamy peanut butter
  5. Prepare 1 1/2 tbsp finely minced fresh ginger
  6. Prepare 3 clove fresh garlic, minced
  7. Take 1/2 cup soy sauce
  8. Make ready 1/2 cup teriyaki sauce
  9. Get 2 tbsp rice wine vinegar
  10. Take 2 1/2 tbsp Sriracha sauce
  11. Take 1/4 cup hot water
  12. Get adding to chicken
  13. Take 15 oz baby corn, drained
  14. Get 8 oz can water chesnuts, drained
  15. Make ready garnish
  16. Get 1/4 cup peanuts to top each serving
Instructions to make Thai Peanut Sriracha Chicken:
  1. In a large, deep skillet over medium heat add oil.
  2. Once oil is hot add your sliced chicken. Cook until no longer pink. This takes several minutes.
  3. Once chicken is cooked, add corn and chestnuts. Stir and cook 3 minutes.
  4. In a large bowl whisk all sauce ingredients together. This can be done while you wait the three minutes.
  5. Add to chicken and cook on medium low heat for 5 minutes. Stirring occasionally . Sauce thickens up during this cook.
  6. Serve over pretty cooked white or brown rice. Sprinkle peanuts over and serve.

So that is going to wrap this up with this exceptional food thai peanut sriracha chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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