Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, chicken chop. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Click the order online button now! This recipe for chicken chop suey turns humble veggies into a favorite take-out dish (and it's better any restaurant)! This simple chop suey combines carrots, celery, and bean sprouts with tender bites of chicken.

Chicken Chop is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Chop is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken chop using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Chop:

1. Get 4 pcs chicken tight
2. Make ready Pre-Korean BBQ sauce
3. Get Big carrots (you may use baby carrots)
4. Prepare Eggs
5. Take Pre-pack Corn cream (your preferred kind of corns)
6. Get Fries

Delicious grilled or pan-fried marinated chicken covered in a rich, bold black pepper sauce. One of the reasons I love Chicken Chop is because the meat is always so tender and flavorful. Chicken Chop is all dark meat - the drumstick and thigh. Give this recipe a try for some restaurant-like chicken chop suey; it's filled with onion, celery, green pepper, bok choy, and bean sprouts.

Steps to make Chicken Chop:

1. Wash the chicken tight with salt and rinse off (to remove smell), Marinate the chicken with BBQ sauce and keep in the refrigerator for 2hrs or more (My left it overnight)
2. Perpare for sides: slice the big carrots and put it to boil (8-10min), fry the eggs, fry or air fry the fries.
3. Heat oil on pan and place the chicken tight on the pan,turn both side every 3-4min and cover with lid (estimate 20min), ready to serve
4. Serve with chicken tight & sides.

Allow to simmer gently till the sauce reduces and creates a lovely coating for the chicken. Key Ingredients: Chicken thigh, Onion, Garlic, Black Pepper, Scallion, Light Soy, Worcester, Brown sugar, Cornflour, Sesame Oil, Salt. Let us know if you tried - Asian Chicken Chops with Black Pepper Sauce. Remove with slotted spoon to bowl. Combine cornstarch and water until smooth; stir into chicken mixture.

So that’s going to wrap it up for this exceptional food chicken chop recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!