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Alright, don’t linger, let’s task this thai minced pork with holy basil ‘kra prao moo sub kai dao menu with 11 components which are absolutely easy to have, and we have to process them at the very least through 3 tips. You should expend a while on this, so the resulting food could be perfect.

Composition Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao:

1. Need 3 tablespoons of vegetable oil
2. Need 1 for onion, thinly sliced
3. Take 7 cloves garlic, sliced
4. You need 3 Thai bird eye chilies, thinly sliced
5. Get 1 cup for minced pork
6. Need 1 teaspoon for sugar
7. Need 1 tablespoon - fish sauce
8. Get 1 tablespoon of thin/light soy sauce
9. Give 2 teaspoons - oyster sauce
10. Provide 1/3 cup water
11. Make ready of holy basil leaves (about 1 1/2 cups packed) you can use normal basil if you cannot find holy basil

Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao process:

1. Add cooking oil on hot pan, add garlic and chilli then minced pork.
2. Add onion and bean then seasoning with soysauce, fishsauce, oyster sauce and sugar. Stir well add some holy basil or basil and a little bit of water.
3. Stir well and serve with rice and fried egg.

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