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Tom Yum Koong / Spicy And Sour Prawns Soup cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you simply, it could be created by you in simple actions. You may make it for family or friends events, and it could be provided at numerous established situations possibly. I am certain you will see lots of people who just like the Tom Yum Koong / Spicy And Sour Prawns Soup dishes which you make.

Alright, don’t linger, let’s plan this tom yum koong / spicy and sour prawns soup menu with 14 materials which are undoubtedly easy to obtain, and we have to process them at the very least through 2 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Tom Yum Koong / Spicy And Sour Prawns Soup:

1. Take 10 of Prawns or shrimps
2. Need 3 for Shallots / cut half
3. Provide 2 - as needed Lemon grass / sliced
4. Give 1 for as needed Galangal / sliced
5. Need 5 - Kaffir leaves
6. Get 6 for Bird eyes chilly / sliced half
7. Get 2 tbsp for Fishsauce
8. Require 2 tbsp of Lime juice
9. Prepare 1 tsp for Sugar
10. Take 150 ml - Fish stock
11. Need 250 ml Milk / eagle brand
12. Provide 1 tsp - Roasted chillies paste
13. Give 2 bunch - Mix chopped onion spring and coriander
14. Need 6 Cherry tomato / cut half

Tom Yum Koong / Spicy And Sour Prawns Soup making:

1. In the soup pot add fish stock, lemon grass,galangal,shallots,kafir leaves,chillies ,tomato,roasted chillies paste ,bring to boil 5 mins on medium heat until smell the fragrance of herbs
2. Add prawns ,cook for 1 min ,add milk - cook more 2 mins until prawns turn pink ,add fish sauce and lime juice ,stir to mix softly ,turn heat off , add spring onion and corriander leaves , serve hot , enjoy :)

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