Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, salmon noodles soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pour the stock into a large pan, bring to the boil, then stir in the curry paste. My choice of noodle for this recipe is rice vermicelli noodles. You can buy them at Asian grocery stores, and the best brand is the Bamboo Tree (Ba Cay Tre).

Salmon Noodles Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Salmon Noodles Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook salmon noodles soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Noodles Soup:

1. Get 1 slice SALMON
2. Make ready 1 can cut baby corn
3. Prepare 2 cup soy noodle
4. Make ready SOUP BASE
5. Prepare 2 tbsp thai red curry paste
6. Prepare 1 liter stock of your choice
7. Prepare 1 pinch brown sugar
8. Take 1 dash lemon juice
9. Get GARNISH
10. Get 1 bunch spring onion

Also if using stainless steel pot add salt after it comes to a boil. Otherwise salt can pit stainless steel. Thai Salmon and Coconut Noodle Soup is a thirty minute winner for dinner. Using store bought curry paste and giving it a lift with the addition of fresh ginger, garlic and lemongrass brings this soup to life.

Instructions to make Salmon Noodles Soup:

1. Bring a pot of water to a boil then add soy noodle for 3 minutes then drain and set aside
2. Season salmon with salt then bake or grill salmon and flake salmon flesh
3. Put stock in pan and add curry paste then mix well and bring it to boil
4. Then add cooked soy noodle then add light soy sauce and sugar with baby corn and bring it to a boil
5. off the heat then add lime juice
6. serve and top with cooked salmon flake and top with spring onion

Drain the noodles in a colander, and place them under cool running to stop the cooking process. Now, all the main pho ingredients are ready! The salmon noodle soup was really easy to make and it turned out even better than I had hoped! All of the flavours came together really well. The slight sweetness of the teriyaki'd salmon went well with the saltiness of the miso.

So that’s going to wrap this up with this special food salmon noodles soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!