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Alright, don’t linger, let’s practice this my chilli bbq chicken thighs 😋 menu with 3 components which are undoubtedly easy to acquire, and we have to process them at the very least through 3 methods. You should commit a while on this, so the resulting food could be perfect.

Ingredients My Chilli BBQ Chicken Thighs 😋:

1. Need 7 for Chicken thighs
2. Give of Some Chilli oil
3. Provide 1 Cup Red BBQ Sauce

My Chilli BBQ Chicken Thighs 😋 process:

1. Add the thighs on parchment paper in a roasting tray. Just lift the skin up a little then add a 1/2 tsp chilli oil inside the skin then add the BBQ sauce all over the top. Marinate for 2 hours the thighs on parchment paper
2. Add them to a preheated oven 150 for 1 hour slowly cooking. Check they are cooked if not add back for a further 20 minutes
3. When they are done let them cool before serving. The difference from slow cooking them the chicken tastes of the chilli and sauce right through. I had mine with some sweetcorn.

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