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Ingredients requirements of Chicken Satay Aus style:

1. Prepare 1 for chicken tenderloins - bamboo skewers
2. Give 1 can - coconut cream
3. Provide 250 grams for peanut butter
4. Need 2 1/2 tsp for hot chilli paste
5. Give 2 tsp for chopped ginger
6. Prepare 1/2 of lemon - juice
7. Need 2 cup for rice
8. Make ready 1 - honey

Chicken Satay Aus style steps:

1. Soak bamboo skewers in hot water for half an hour (at least)
2. Add peanut butter, chilli, ginger, lemon juice and coconut cream to a pan and mix together and heat without boiling
3. Thread chicken tenderloin onto soaked skewers
4. Warm a little honey and baste chicken skewers
5. Place under grill OR cook in griddle pan until browned all over
6. Cook rice
7. Place skewers on rice pour hot satay sauce over reserving some sauce to add to a small dish as a dipping sauce

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