Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken breasts in leek sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Breasts in Leek Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Breasts in Leek Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken breasts in leek sauce using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Breasts in Leek Sauce:

1. Make ready 2 Chicken breasts
2. Get 100 ml ★ Soy sauce
3. Get 50 grams ★ Sugar
4. Prepare 50 ml ★Sesame oil
5. Get 1 Beaten egg
6. Get 1 Katakuriko
7. Take 1 for frying Frying oil
8. Prepare 1 stalk Japanese leek

Instructions to make Chicken Breasts in Leek Sauce:

1. Pierce the chicken breasts on both sides with a fork to tenderize it and make it easier for the flavors to penetrate it.
2. Combine the ingredients marked ★ (soy sauce, sugar, sesame oil) and marinate the chicken in the mixture for at least 1 hours. (Turn the chicken over occasionally.)
3. Heat the frying oil, dip the chicken in the egg and then coat with katakuriko.
4. Deep fry the chicken with the skin side up first over relatively low heat. When it's just about cooked through turn it over and continue frying.
5. While you fry the chicken, put the marinade in a pan, add some sliced leek and boil down.
6. Slice the fried chicken into 1.5 to 2 cm wide pieces and put in a serving plate.
7. Pour the leek sauce over the chicken to finish.

So that is going to wrap this up with this exceptional food chicken breasts in leek sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!