Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peri peri chicken kebabs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Peri Peri Chicken Kebabs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Peri Peri Chicken Kebabs is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have peri peri chicken kebabs using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peri Peri Chicken Kebabs:

1. Get For the kebabs:
2. Prepare 2 diced chicken breasts,
3. Get 2 bell green peppers cut into square chunks,
4. Prepare 170 g closed cap mushrooms cut into halves,
5. Take Wooden skewers, soaked in water,
6. Take For the kebab glaze:
7. Prepare 3 tbsp vegetable oil,
8. Get 1/4 tsp salt,
9. Get 1 tsp garlic granules,
10. Prepare 1 tsp smoked paprika,
11. Make ready 2 tsp peri peri powdered seasoning,
12. Get For the sides:
13. Prepare Wholemeal pita breads,
14. Make ready 1 couple of handfuls mixed salad leaves,
15. Get 1 Carrot cut into thin strips or spiralized,
16. Take 1 quarter of a red cabbage cut into thin strips,
17. Take Hot sauce of your choice, I used 'Nandos' peri peri medium

Instructions to make Peri Peri Chicken Kebabs:

1. Take the pre soaked wooden skewers and assemble the kebabs by placing on chicken, pepper and mushrooms one by one in a uniform pattern.
2. In a small bowl add all of the kebab glaze ingredients and mix together. Take a basting brush and brush the glaze over the kebabs so every bit is covered evenly.
3. Take the glazed kebabs and put them on or under a grill to cook, or alternatively on the BBQ. Cook, turning when needed until the chicken is cooked through and the juices are running clear and there's a lovely char to the veg/mushrooms.
4. Make up a salad by mixing the leaves, carrot and cabbage. Serve up with the salad, hot sauce and pita bread. Enjoy!

So that is going to wrap it up for this exceptional food peri peri chicken kebabs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!