Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, honey soy ginger chicken breasts with mushrooms. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Honey Soy Ginger Chicken Breasts with Mushrooms is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Honey Soy Ginger Chicken Breasts with Mushrooms is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have honey soy ginger chicken breasts with mushrooms using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Honey Soy Ginger Chicken Breasts with Mushrooms:

1. Prepare Chicken breasts, cubed
2. Prepare [Marinade]
3. Prepare 1 tsp salt
4. Get 0.5 tsp pepper
5. Prepare 1/4 cup soy sauce
6. Take 1.5 tbsp oyster sauce
7. Take 2 tbsp tomato sauce/ketchup
8. Make ready 1.5 tsp chicken seasoning
9. Get half lemon juice (tenderizing the chicken)
10. Make ready 1/2 inch ginger, minced
11. Make ready 4 cloves garlic, minced
12. Take [To Cook]
13. Prepare 1 tbsp cooking oil
14. Take 1 chopped onion
15. Make ready 1 can chopped button mushroom
16. Prepare 3 tbsp honey
17. Get 1 tsp dark soy sauce (optional - for color only)
18. Get to taste salt, soy sauce
19. Get 2 tsp corn flour + 1 tbsp water
20. Take 1 cup chicken broth/water
21. Prepare sesame seeds (optional)

Steps to make Honey Soy Ginger Chicken Breasts with Mushrooms:

1. In a large bowl, mix the MARINADE above; toss into chicken cubes, massage them and marinade for 2 hours or overnight.
2. REMOVE chicken from marinade (keeping the leftover marinade if any)
3. HEAT up cooking oil in wok/pan and cook the chicken cubes for about 3 to 5 minutes, until they 3/4 cooked through; REMOVE chicken from pan/wok
4. REHEAT the pan/wok with additional oil and pour leftover marinade into pan and cook until it is sizzling, approximately 1 minute
5. ADD button mushrooms into the pan, cook for about another minute; add honey and dark soy sauce (if you're using) into the mix
6. ADD onion and cook until onion softens a little and ADD in water/broth then STIR IN corn flour+water slurry mixture; stir about half a minute until it thickens
7. ADJUST sauce to taste
8. TOSS in the cooked chicken cubes back into the pan and coat chicken thoroughly
9. Serve, sesame seed sprinkles on top optional

So that’s going to wrap this up for this exceptional food honey soy ginger chicken breasts with mushrooms recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!