Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sauteed chicken breasts with curry and sweet chili chutney. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook sauteed chicken breasts with curry and sweet chili chutney using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:

1. Make ready 1 each boneless skinless chicken breast
2. Prepare 1 tsp kosher salt
3. Make ready 1 tsp curry powder
4. Take 1 tsp sweet chili chutney
5. Take 1 tbsp olive oil

Steps to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:

1. preheat skillet on medium heat, add oil
2. while skillet is warming, rub each chicken breast being cooked with salt
3. when the skillet is ready, add the chicken breast
4. sprinkle each breast with 1 tsp of curry powder
5. saute chicken for 6-10 minutes, flipping carefully as needed until cooked through
6. when the chicken is done remove from heat and plate, carefully cover with chutney

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