Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan cottage pie for babies. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Topped with creamy, fluffy mashed potatoes. Traditional Shepherd's pie contains ground beef, which I considered swapping for walnuts, a combination of mushrooms and walnuts. This cottage pie recipe is perfect for all the family to enjoy - similar to shepherds pie.

Vegan Cottage pie for babies is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Cottage pie for babies is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook vegan cottage pie for babies using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Cottage pie for babies:

1. Get 1/2 cup green lentils
2. Take 1 small carrot
3. Get 1 garlic clove
4. Take 1 small onion
5. Take Tablespoon oregano
6. Take Potatoes
7. Make ready Baby milk of choice
8. Take Slither of oil

If you are working with someone else, this makes the beginning part go even faster as someone can work on the mashed potatoes and someone can work on the vegan cottage pie filling. Heads up guys, but this Vegan Cottage Pie recipe is the best! I wanted to make a comforting vegan cottage pie for ages and this one curbed that craving. Delicious, warming and nutritious cottage pie is the perfect dish to feed the whole veggie loving family.

Steps to make Vegan Cottage pie for babies:

1. Ingredients ✅
2. Cook carrots, onions and garlic in oil. Chop thinly and cook until soft
3. Dice potatoes and put on to boil
4. When onions, carrots & garlic is cooked & soft add lentils with water and oregano. You can also add more herbs here to taste (depending on where you baby is in weaning). Crank the heat so the lentils cook, stirring regularly
5. Keep stirring lentils and adding water as necessary until they are cooked. And if you need to walk off and look after your baby turn the hob off. Don’t forget and burn the whole thing…. 🙋🏻‍♀️🤦🏻‍♀️😭
6. When potatoes are cooked, drain and leave to cool. When they are room temperature blend with baby milk of choice (breast or formula)
7. When lentils are cooked, leave to cool and blend with baby milk of choice. You may also want to add peas for protein.
8. Portion for baby together like a cottage pie, with lentils and potato in each portion. Making as big as your baby would like.
9. Note on storage. For baby food mixed with breast milk this can be kept in the fridge for 3 days from when the milk was pumped and 6 months in the freezer. For formula follow your providers instructions.

Nourishing and Comforting Vegan Cottage Pie. Cottage Pie just screams comfort and warmth. Of course I didn't grow up eating a vegan cottage pie - I wouldn't have known what veggie mince was if it slapped me in the face - but honestly this is way better. This is also often called a shepherds pie. The difference is that shepherds pie is usually made with lamb and cottage pie is made with beef.

So that is going to wrap it up with this exceptional food vegan cottage pie for babies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!