Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, tender milanese-style chicken cutlets. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tender Milanese-Style Chicken Cutlets is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Tender Milanese-Style Chicken Cutlets is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have tender milanese-style chicken cutlets using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tender Milanese-Style Chicken Cutlets:

1. Get 1 Chicken breast
2. Get 1 dash Salt and pepper
3. Make ready 2 tbsp Flour
4. Make ready 1 Beaten egg
5. Prepare 1 Panko (fine)
6. Get 1 Parmesan cheese
7. Take 1 dash Lemon juice (if available)

Instructions to make Tender Milanese-Style Chicken Cutlets:

1. Take the skin off the chicken and slice diagonally in half. Flatten the chicken by pounding it with a rolling pin or the back of a knife.
2. Preseason the chicken with salt, pepper and a couple drops of lemon juice.
3. Using a strainer or by hand, evenly coat the chicken with some flour.
4. Dip the chicken in the beaten egg.
5. Coat the chicken with the mixture of fine panko and Parmesan cheese (it is up to you how much, but I like putting on lots of cheese).
6. Pan-fry the chicken slowly using a small amount of oil.
7. Flip over and pan-fry the other side while wiping off the excess oil.
8. Serve it with pepper, lemon juice or your favorite sauce, and enjoy.

So that is going to wrap this up for this exceptional food tender milanese-style chicken cutlets recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!