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Alright, don’t linger, let’s course of action this fried chicken (tenderloin) wrapped with nori seaweed, great for bento formula with 7 substances which are absolutely easy to obtain, and we have to process them at the very least through 4 tips. You should commit a while on this, so the resulting food could be perfect.

Composition of Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento:

1. Make ready 6 Chicken tenderloins
2. Require 1 - Nori seaweed
3. Make ready 1 tbsp Soy sauce
4. Require 1 tbsp Sake
5. You need 1 tsp Mirin
6. Get 1/2 small for Beaten egg
7. Give 50 ml All-purpose flour

Fried Chicken (Tenderloin) Wrapped with Nori Seaweed, Great for Bento process:

1. Cut each chicken tenderloin into 2-3 strips lengthwise. Add the soy sauce, sake, and mirin, then rub in the seasoning. Add the beaten egg, and coat with the flour.
2. When the chicken pieces are coated with the flour so that the nori seaweed will stick to them, cut the nori seaweed into the same size as the chicken.
3. Wrap the Step 1 chicken with the nori seaweed.
4. Deep fry, and you're done!

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