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Recipe of Mom's Lasagna - makes 2 trays Ultimate

Isaac Gardner   28/06/2020 06:01

Mom's Lasagna - makes 2 trays
Mom's Lasagna - makes 2 trays

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Alright, don’t linger, let’s practice this mom's lasagna - makes 2 trays menu with 16 elements which are absolutely easy to obtain, and we have to process them at the very least through 7 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements Mom's Lasagna - makes 2 trays:
  1. Give of Meat Sauce
  2. Get 4 lb ground beef
  3. Give 4 tbsp - ground basil
  4. Provide 4 clove of garlic minced
  5. Make ready 6 tsp for salt
  6. Prepare 4 lb csns crushed tomatoes
  7. Give 48 oz tomato paste
  8. You need 20 oz - lasagna noodles
  9. Need of Cheese Filling
  10. Require 6 eggs
  11. Prepare 9 cup ricotta cheese
  12. Take 1 1/2 cup for grated parmesan cheese
  13. Take 4 lb of mozzarella cheese sliced thin
  14. Prepare 6 tbsp - parsley flakes
  15. Give 3 tsp salt
  16. Provide 1 1/2 tsp of pepper
Mom's Lasagna - makes 2 trays how to cook:
  1. Brown meat slowly; drain off excess fat.
  2. Add next 5 ingredients. Simmer uncovered 30 minutes, stirring occasionally.
  3. Cook noodles in large amount of boiling salted water till tender; drain; rinse.
  4. Beat eggs: add remaining ingredients except mozzarella.
  5. Layer half the noodles in each tray - 13X9X2 inch baking dish; spread with half of the ricotta filling; add half the mozzarella cheese and half the meat sauce. Repeat.
  6. Bake at 375° about 30 minutes (ore assemble early and refrigerate: bake 45 minutes).
  7. Let stand 10 minutes before serving. Each tray serves 8 to 10 people. Cut recipe in half if making only one tray.

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