Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tender stir-fried bamboo shoot and chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tender Stir-fried Bamboo Shoot and Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tender Stir-fried Bamboo Shoot and Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have tender stir-fried bamboo shoot and chicken using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tender Stir-fried Bamboo Shoot and Chicken:

1. Get 1/2 Bamboo shoot (boiled)
2. Prepare 2 Chicken breast
3. Make ready 4 Green bell peppers
4. Prepare 100 grams Corn kernels (frozen)
5. Get 2 clove Garlic
6. Get 30 grams Ginger
7. Take 1 tbsp ○Sake (for seasoning)
8. Make ready 1 tsp ○Soy sauce (to pre-season)
9. Make ready 120 ml Sake
10. Prepare 1 tbsp ●Mirin
11. Make ready 2 tsp ●Soy sauce
12. Make ready 2 tsp ●Oyster sauce
13. Take 4 grams ●Chicken soup stock granules
14. Take 1 Katakuriko
15. Get 1 Salt
16. Get 1 Pepper
17. Get 1 Vegetable oil

Instructions to make Tender Stir-fried Bamboo Shoot and Chicken:

1. Cut the chicken diagonally into bite-sized pieces (Gently cut into the thicker parts with your knife to make slight notches). Rub in the ingredients marked ○.
2. Cut the bamboo shoot and green peppers into bite-sized pieces. Finely chop the garlic and ginger.
3. Lightly drain the excess liquid from the chicken and coat with katakuriko. Grease a large frying pan with oil, and fry the garlic and ginger until fragrant. Add the chicken and fry until both sides are thoroughly cooked.
4. Add the sake all at once, cover with a lid, and steam over low-medium heat. Shake the frying pan occasionally.
5. When the moisture has almost gone and the chicken is fully cooked, add the bamboo shoot slices, pepper and corn, along with the seasonings marked ●, and fry over medium heat. Season with salt and pepper to finish.

So that is going to wrap this up for this exceptional food tender stir-fried bamboo shoot and chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!