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Tom Yum Fried Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be provided at many formal situations also. I am certain you will see lots of people who just like the Tom Yum Fried Chicken dishes which you make.

Alright, don’t linger, let’s approach this tom yum fried chicken formula with 9 elements which are undoubtedly easy to find, and we have to process them at the very least through 4 tips. You should expend a while on this, so the resulting food could be perfect.

Ingredients for Tom Yum Fried Chicken:

1. Get 300 g of Chicken Thigh OR Breast Fillets
2. You need 2 tablespoons for Potato Starch Flour
3. Take 2 tablespoons of Plain Flour
4. Need - Oil for frying
5. Make ready <Marinade>
6. Prepare 1 clove - Garlic *grated
7. Give 1/2 tablespoon - Fish Sauce
8. Require 1 tablespoon Tom Yum Paste *add more if you like it really spicy
9. Give 1/2 tablespoon of Lemon Juice

Tom Yum Fried Chicken instructions:

1. In a bowl, combine all the marinade ingredients. Cut Chicken Fillets into 3-4cm size pieces and add to the marinade, massage, and set aside for 15 minutes at the room temperature.
2. In a separate bowl, combine Potato Starch Flour and Plain Flour. Coat the chicken pieces with the flour mixture.
3. Heat Oil, deep enough to cover chicken, to 170ºC and cook chicken until golden. Take them out and lay them on a rack to drain the oil.
4. Serve with freshly cooked rice and salad.

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