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Step-by-Step Guide to Make Speedy Italian Meat and Veggie Bake

Ora Haynes   10/10/2020 05:48

Italian Meat and Veggie Bake
Italian Meat and Veggie Bake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, italian meat and veggie bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Italian Meat and Veggie Bake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Italian Meat and Veggie Bake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook italian meat and veggie bake using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Meat and Veggie Bake:
  1. Get Meat
  2. Take 5 links italian sausage (sliced)
  3. Take 3 large chicken breasts (cubed)
  4. Get Vegetables
  5. Make ready 4 potatoes (cubed)
  6. Get 1 leek (diced)
  7. Take 8 brussel sprouts (halved)
  8. Take Seasoning
  9. Prepare 1/2 cup olive oil
  10. Get 1/4 cup lemon juice
  11. Prepare 2 tbsp dried basil
  12. Get 2 tbsp dried oregano
Instructions to make Italian Meat and Veggie Bake:
  1. Preheat oven to 400°
  2. In a large roasting pan or dutch oven combine chicken, sausage, potatoes, and leeks
  3. Add olive oil and lemon juice, stirring to coat
  4. Add dried herbs, and salt and pepper to taste
  5. Roast in oven until chicken is cooked through and potatoes are tender

So that is going to wrap it up for this exceptional food italian meat and veggie bake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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