Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken breast and tofu simmer. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Breast and Tofu Simmer is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Breast and Tofu Simmer is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken breast and tofu simmer using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Breast and Tofu Simmer:

1. Make ready 1 Chicken breast
2. Prepare 1 block Tofu (firm or silken)
3. Get 1 ○Sake, soy sauce (for marinating the chicken)
4. Make ready 1 ○Katakuriko slurry (for coating the chicken)
5. Prepare 2 tbsp each ★ Sake, mirin, water
6. Make ready 1/2 to 1 tablespoon ★ Chinese soup stock
7. Prepare 1 tbsp Sesame oil (for finishing)

Instructions to make Chicken Breast and Tofu Simmer:

1. Slice the chicken diagonally into bite sized pieces (about the size of chicken nuggets). Marinate in a mixture of sake and soy sauce (3:1 ratio).
2. Coat the chicken with katakuriko. Add a generous amount of oil in a frying pan, and brown the chicken on both sides. Add the cubed tofu.
3. Add the combined ★ ingredients and bring to a boil. Drizzle sesame oil to finish.

So that’s going to wrap this up for this special food chicken breast and tofu simmer recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!