Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken breast marinated in salt, yogurt, and miso. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Breast Marinated in Salt, Yogurt, and Miso is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Breast Marinated in Salt, Yogurt, and Miso is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chicken breast marinated in salt, yogurt, and miso using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Breast Marinated in Salt, Yogurt, and Miso:

1. Get 1 fillet ● Chicken breast
2. Make ready 2 tbsp ● Yogurt (unsweetened)
3. Make ready 1 tbsp ● Miso
4. Get 1 tsp ● Salt
5. Get 1 tsp ● Mirin
6. Get 1/2 tsp Vegetable oil

Steps to make Chicken Breast Marinated in Salt, Yogurt, and Miso:

1. Put all of the ● ingredients into a resealable plastic bag, rub the marinade into the chicken, then let sit in the refrigerator for 2 nights.
2. Heat oil in a frying pan, cover the chicken in aluminum foil, then slowly roast on low heat until both sides are golden brown.
3. Slice into bite-sized pieces, then transfer to serving dish. I served it with lettuce and carrots.

So that’s going to wrap this up for this exceptional food chicken breast marinated in salt, yogurt, and miso recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!