Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple pasta sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Homemade pasta sauce is super simple to make. Our recipe uses onions, garlic, dried herbs, crushed tomatoes and a pinch of sugar, salt and black pepper. It's almost as easy as using hacks to make store-bought tomato sauce taste better, but making it from scratch allows you to control the ingredients.

Simple Pasta Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Simple Pasta Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have simple pasta sauce using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Pasta Sauce:

1. Make ready 1 onion
2. Take 1 tbsp cooking oil (I use chilli infused rapeseed oil)
3. Get 31 g fresh basil
4. Get 350 g baby plum tomatoes
5. Make ready 2 tsp demerara sugar
6. Make ready 1 tsp onion salt
7. Prepare 100 ml red wine (any good quality drinking wine will do)

It comes together in minutes and makes just about any bowl of noodles feel a little fancy. Simply melt butter in a saucepan and cook it for a few extra minutes until it smells nutty and has a toasted-brown hue. Giada De Laurentiis' meaty pasta sauce is made all in one pot. Be sure to break up any large clumps when sauteing to fully incorporate the meat with the tomatoes, basil and parsley.

Steps to make Simple Pasta Sauce:

1. Finely dice the onion and cook in a medium sized non stick saucepan with the oil until it starts to brown.
2. Pull the leaves from the stalks of the basil and put to one side. Finely chop the stalks so they're almost pesto consistency then add to the saucepan and mix around a bit.
3. Blend the tomatoes with about half of the basil leaves. If you're doing this in the Mini Chopper you'll need to do it in two or three batches. Add to the saucepan and mix in.
4. Tear up the remaining basil leaves and add to the saucepan.
5. Add the sugar, onion salt and red wine and stir. It'll look quite watery so you can leave it as long as you want at this point to reduce down a bit on a high heat. I probably leave mine for about 5 minutes.
6. That's it. Stir it up and mix with pasta and pop your meatballs on top.

Heat oil in a saucepan or large skillet over medium-high heat. It's so easy to make homemade tomato sauce, you'll (probably) never buy the stuff in the jar again. Great with pasta, grilled sausages, polenta, and more. So I don't even have to tell you that I grew up in a house where tomato sauce was regularly made from scratch. Stir in basil and crushed tomatoes.

So that is going to wrap it up with this special food simple pasta sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!