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Ingredients requirements of My Slow cooked Chunky Chicken & Veg Casserole:

1. Prepare 1 for +1/2 pint boiling water
2. Take 2 of Chicken breast
3. Make ready 3 Sweet potatoes cut into 2 inch pieces
4. Prepare 1 cup for mixed frozen veg
5. Give 1/2 for onion cut chunky pieces
6. You need 2 cloves of Garlic crushed
7. Provide 1 tin for Chicken broth
8. Need 1/2 tsp of Sea Salt
9. Prepare 1 tsp for Black pepper
10. You need 1 dried Chicken Stock cube
11. You need 1 tsp of Cornflour in 2 tsp water to thicken

My Slow cooked Chunky Chicken & Veg Casserole how to cook:

1. Add the water to the Slow cooker and the chicken breast and onion. (I just left the chicken breast whole).
2. Then the potatoes and veg.
3. Next the salt and pepper also the broth soup.
4. Soup
5. Garlic and dried chicken stock
6. Give it a stir then close the lid and set for 6 hours.
7. Serve hot

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