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Easy Zucchini Lasagna cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you effortlessly, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Easy Zucchini Lasagna dishes you make.

Alright, don’t linger, let’s plan this easy zucchini lasagna menu with 10 materials which are definitely easy to acquire, and we have to process them at the very least through 5 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Easy Zucchini Lasagna:

1. Take 1 lb - extra lean ground beef
2. You need 1 small onion, chopped
3. You need 2 garlic cloves, minced
4. Provide 1 tsp - tomato paste
5. Make ready 1 of jar of fire roasted tomato sauce (or any kind)
6. Give 1 for LARGE zucchini (or 2-3 small) medium-high sliced
7. Make ready 1 cup ricotta cheese
8. You need 1/2 cup - mozzarella cheese,shredded
9. Take 1 1/4 tsp for Italian seasoning
10. Get - salt and pepper

Easy Zucchini Lasagna making process:

1. Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer)
2. In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min.
3. Add tomato sauce, Italian seasoning and salt and pepper to taste.
4. In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients)
5. Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉

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