Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken breast and green pepper stir-fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Breast and Green Pepper Stir-Fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken Breast and Green Pepper Stir-Fry is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken breast and green pepper stir-fry using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Breast and Green Pepper Stir-Fry:

1. Make ready 1 Chicken breast
2. Make ready 3 Green peppers
3. Prepare 1 tbsp ☆Sake
4. Get 1 dash ☆Salt
5. Get 1 dash ☆Pepper
6. Take 1 tsp ☆Katakuriko
7. Take 1 tbsp Oyster sauce
8. Take 1 dash Chinese soup stock
9. Get 1 Soy sauce
10. Make ready 1 dash Black pepper

Steps to make Chicken Breast and Green Pepper Stir-Fry:

1. Cut the chicken along the sinews into very thin strips. Julienne the green peppers.
2. Sprinkle the chicken with the ☆ sake, coat with the remaining ☆ ingredients, and let rest.
3. Heat oil in a frying pan, add the meat, and stir-fry until cooked. Then add the green peppers, and continue stir-frying briefly.
4. Mix with the oyster sauce, and add the remaining seasonings.
5. Here is a pork version
6. I added red and yellow peppers for color.

So that is going to wrap it up for this exceptional food chicken breast and green pepper stir-fry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!