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This easy Chinese orange chicken recipe is a healthier homemade option. Lean chicken breast stir-fried and simmered in a sweet and tangy orange sauce. __ ⬇️⬇. Chicken breast meat stir fried with orange juice and zest, soy sauce, garlic and brown sugar, topped with bean sprouts and served over crispy chow mein noodles.

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Ingredients for Easy orange chicken Stirfry:

1. Give 4 of chicken breasts
2. You need for Chinese style Stirfry blend
3. Require of Orange sauce
4. Get 1 for & 1/2 cup brown rice
5. Get 2 cups - flour
6. You need to taste - Salt & Pepper
7. Take 2 Tablespoons butter

Top with mandarin orange wedges and fresh cilantro. If desired spoon additional orange sauce overtop of the stir-fry. To add some kick, I added crushed red pepper with the vegetables and garlic. Orange chicken stir-fry is a quick and delicious five ingredient recipe that's easy to make in one skillet.

Easy orange chicken Stirfry instructions:

1. Cook 1 1/2 cup of rice (follow the directions on the box or bag)
2. Dice chicken
3. Mix flour, salt and pepper in a bowl. Dredge chicken in flour mix (lightly cover chicken flour mix)
4. Add 2 Tablespoons of butter to a pan on medium heat. Cook all of your chicken, then set it to the side.
5. Cook stir fry blend with 12oz of orange sauce
6. Mix chicken and stir fry mix then serve over or next to rice.

This easy five-ingredient recipe for orange chicken stir-fry is packed full of flavor and color. And because you use frozen peas and cashews, there's no chopping. This chicken stir fry is about as easy as it gets. It starts with some cubed chicken breast, although chicken thighs also work well. I was so excited to get home and pull together this easy chicken stir fry recipe featuring these fantastic brands and I know my people.

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